Web bookings are currently unavailable. If you would like to book a stay at Portetta please email info@portetta.com

Portetta
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Careers

CAREER OPPORTUNITIES 

A Ski Season with a difference – start your winter season with a multi award winning group in the stunning mountains of Courchevel.

There’s nothing quite like working at Portetta. Situated in a prime position at the foot of the slopes of Courchevel Moriond (1650), you couldn’t pick a better place to work during ski season.

We’re always on the lookout for hard-working, friendly and experienced staff who have a passion for skiing and putting a smile of guest’s faces.

We are currently on the lookout for:

Bar & Restaurant Staff

The restaurant is a unique offering in Courchevel Moriond.  Cucina Angelina serves Italian influenced mountain food – the best Italian kitchen specialties with a nod to the local Savoyard cuisine. Plenty of locally sourced produce and a terrific range of meats and cuts that will be grilled on an open range within the restaurant.

The restaurant builds on the relaxed, casual style within the hotel Portetta – Our outdoor ski in ski out terrace bar Fire & Ice is right at the bottom of the main piste, here we have a wood fired pizza oven and range of ice shots, a popular and busy venue throughout the day.

We’re looking for passionate, experienced people who care about the guests they serve are prepared to work hard in return for an opportunity to work within the stunning Courchevel region.  French language skills and the right to work in France is essential.

What you’ll get

  • Apart from the opportunity to work within a fantastic team you will receive:
  • A highly competitive local rate salary plus tips
  • 2 days off per week, plus a full rota of shifts allowing for more mountain time
  • Shared Accommodation free of charge
  • Staff meals
  • Full Training
  • Holiday (to be taken at the end of the season)
  • Seasonaire discounts on Ski Passes / kit for the winter season

Following on from a successful season many of our team will get the opportunity to join the group in one of our award-winning Hotels in the UK if they wish to.  This season could be the kick start to a fantastic career.  Within our group you can Surf the Summer in Cornwall and Ski the winter in Courchevel all whilst developing a great career.

If you would like to apply send your CV and cover letter to info@leportetta.com  Candidates must be able to travel to France at the end of November and must be available for the full winter season until early April 2023. You must have the right to work in the EU / France.

Chef de Partie

The hotel is part of the award-winning Lime Wood and Home-Grown Hotels Group.The restaurant is a unique offering in Courchevel Moriond. Cucina Angelina serves Italian influenced mountain food the best Italian kitchen specialties with a nod to the local Savoyard cuisine. Plenty of locally sourced produce and a terrific range of meats and cuts that will be grilled on an open range within the restaurant.

The restaurant builds on the relaxed, casual style within the hotel Portetta Our outdoor terrace bar is right at the bottom of the main piste, here we have a wood fired pizza oven, a popular and busy venue throughout the day. We’re looking for passionate chefs who care about the food they produce and are prepared to work hard in return for an opportunity to work within the stunning Courchevel region.

French language skills are not essential for the kitchen but can be beneficial, the right to work in France is essential.

What you’ll get

  • Apart from the opportunity to work with Angela and her fantastic team you will receive
  • A highly competitive local rate salary
  • 2 days off per week, plus a full rota of shifts allowing for more mountain time
  • Shared Accommodation free of charge
  • Staff meals
  • Full Training
  • Holiday (to be taken at the end of the season)
  • Seasonaire discounts on Ski Passes / kit for the winter season

Following on from a successful season many of our chefs will get the opportunity to join the group in one of our award-winning Hotels in the UK.

If you would like to apply send your CV and cover letter to info@leportetta.com. Candidates must be able to travel to France at the end of November and must be available for the full winter season until early April 2023. You must have the right to work in the EU / France.