A great Courchevel skiing holiday is not only about physical exercise and comfort, but also about eating well.
Portetta provides a combination of classic and modern French cuisine using the freshest locally grown ingredients. Menus change seasonally and daily, and are complimented by a carefully selected wine list. Whether you are staying at our Courchevel resort's Hotel Lofts or Lodges the restaurants and bar are at your disposal. Additionally we also have an arrangement where we can provide a Chef for catered dinners in the Lofts and we have full services for the Lodges.